Washington Vegetarian Restaurants and Vegan Restaurants
Washington Vegetarian Restaurants | Washington Vegan Restaurants
If you're looking for healthy vegetarian and vegan eating options in Washington the following vegetarian and vegan restaurants are here to meet your needs. Our Washington Vegetarian Restaurant and Vegan Restaurant directory is here to help you find local vegetarian and vegan restaurants offering healthy and nutritious dining options. The following Washington vegetarian and vegan restaurants are here to meet the needs of vegan's and vegetarians and those just looking for a healthy and enjoyable meal.
The menu at Carmelita is completely vegetarian and changes quite frequently. As "in season" items become available, the menu changes to reflect local ingredients for a true "farm-to-table" experience.
Chaco Canyon Organic Café is the first café in the Seattle area that features a daily Raw Foods menu. They offer fresh organic produce, amazing vegan sandwiches, several daily hot vegan soups, and a daily selection of gluten free baked goods.
VegNews magazine calls Hillside Quickie "One of the 20 Best Restaurants for Everyday Dining." Hillside Quicke is the food industry's first completely vegan sandwich company and a leading Northwest company in the vegan 'Slow Food' movement.
In The Bowl Vegetarian Noodle Bistro offers an enormous array of all vegetarian selections. The menu offers 23 different noodle dishes. Each dish also comes with your choice of "meat" including fresh or fried tofu, "chicken," "beef," "prawns," fish, or "duck."
Silence-Heart-Nest is a breakfast, brunch & lunch restaurant in Fremont/Seattle that specializes in delightful vegetarian and vegan cuisine. They strive to offer delicious food that satisfies both inwardly and outwardly, combined with a peaceful atmosphere.
Sutra focuses on creatingamazing vegetarian food that appeases all the senses and is served in an atmosphere where sustainable agriculture, community dining, and responsible business practices are of utmost importance.
Cafe Flora has been at the forefront of utilizing local, organic and sustainable produce and herbs. It's culinary team uses locally grown produce to create imaginative and dynamic vegetarian, vegan and gluten-free cuisine.
Thrive's food is carefully crafted to ensure each meal is highly nutrient-dense, the meals are designed for deliciousness. Ingredients are 99% organic and their menu is 100% gluten-free, dairy-free, and peanut-free, you'll be amazed by their food.
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